Vitamin K benefit



	All the fat-soluble vitamins (A, D, E and K) are inhibited by the ingestion of mineral oil because they dissolve in the oil and are lost.

Review Date: 2/8/2011
Reviewed By: Alison Evert, MS, RD, CDE, Nutritionist, University of Washington Medical Center Diabetes Care Center, Seattle, Washington. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.

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